Back in the British Raj settlers were in dire need of rescuing from the Indian sun, so the IPA was born. BRB's interpretation is authentically brewed with loads of Pacifica hops for floral aromas, malty sweetness and a lingering dry finish.

Back in the British Raj settlers were in dire need of rescuing from the Indian sun, so the IPA was born. BRB's interpretation is authentically brewed with loads of Pacifica hops for floral aromas, malty sweetness and a lingering dry finish.

BRB's Laid Back Lager is a refreshingly simple Lager. The Fruity and floral characteristics are first noticed in the aroma, and then carried through the palate by a perfectly malted body. It is crisp and refreshing.

The Czech town of Plzen is known for producing a beer famed for its strong hoppy taste. In BRB's Pilsner they use Pacifica & Cascade hops to produce a citrusy, bitter taste that'll bounce round your mouth like a rabbit on a trampoline.

The Czech town of Plzen is known for producing a beer famed for its strong hoppy taste. In BRB's Pilsner they use Pacifica & Cascade hops to produce a citrusy, bitter taste that'll bounce round your mouth like a rabbit on a trampoline.

Crammed full of the tastiest bits of the South Island. With NZ hops and a selection of malts sourced from 'the Mainland', this hop-forward pale ale with citrus aromas, toffee malts and a smooth amber base.

Brothers 105 is truly the best of both worlds, a full flavoured hazy IPA packed with aromatic Mosaic and Simcoe hops, but with only half the carbohydrates of regular craft brews. Brothers 105 is the perfect beer for active lifestyles: low carb, maximum flavour, no compromise!

In the shadow of Auckland's highest volcano, Maungawhau, you'll find Brothers Beer Brewery, set amongst the leafy streets and lovely old villas on Akiraho Street. Pale Ale sparked the craft beer revolution, and their Akiraho Pale Ale celebrates all that is local, fresh and hand crafted. They use American ale and Munich malt then dose generously with New Zealand hops Riwaka, Pacific Jade & Southern Cross. The result is the perfect balance of flavours to enjoy any time you fancy a proper full-flavoured beer.

No stop signs, speed limit. Nobody's gonna slow me down... Helles is a traditional German-style lager that is New Zealand's most popular beer. To a traditional German recipe Brothers Beer add NZ Southern Cross and Wakatu hops for a beer that is clean, crisp and easy-drinking. Highway to Helles Lager is good to go any time, but is particularly refreshing on a hot summers day, and perfect with spicy food. Crank the music and crack a can, you'll be on your way to the promised land!

XPA is Brothers ultimate beer-lover's ale, featuring Mosaic, Motueka and Citra - on a base of Heidelberg malt with just a touch of wheat. The ABV is kept at 4.6%, just in case you fancy a second tin. A go-to beer to enjoy any time, tastes especially good after sport and when catching up with mates.

New Zealand has gone a bit mad on IPA; we love those big bold fresh flavours, higher ABVs and heavy-handed hop additions. This recipe is classic West Coast IPA style, starting with American Ale malt which we ferment with American yeast. Then a delicious blend of NZ and US hops including Jade, Waimea, Amarillo and Centennial is added. This is Brother's flagship IPA brewed to be enjoyed every day at 6%.