Talk show king Graham Norton has been moonlighting as a winemaker, blending Shiraz into an award-winning wine in a London apartment.

A deeply coloured wine with great depth and varietal definition.

A classic Barossa style with plum, dark berry, liquorice, chocolate and mocha flavours.

Dark & concentrated in colour, with red and purple hues. The bouquet is rich aromas of blackcurrant, mint, dark chocolate, coffee bean and earth. The Palate is plush and vibrant, the textural palate has fine tannins, and excellent persistence with fruitcake, plum, rum & raisin flavours.

Further intensified with rich, natural colour sourced from grapes, our winemaking team carefully blend our vibrant, flavour packed parcels of premium Margaret River wine to create a Cabernet Sauvignon so bold and dark in colour, it's almost ink.

Intense purple red in colour with great density. The bouquet is rich with plum, raspberries and dark cherries, with underlying hints of dark chocolate, coffee bean and spice. This super-rich, full-bodied wine has a sensual palate offering plenty of texture, fine velvety tannins and soft, round dark fruit flavours.

Vibrant Red with pink hues. Intense nose with red and white fruits such as cherry, raspberry, dewberry and white peach backed up by a lovely floral bouquet. Delicate but dense sweet fruits with a creamy texture stand out on the mouth. Tones of cherry and almond blossom with wild red fruits such as boysenberry and dewberry balanced by fine acidity turn it into an elegant and easy drinking wine.

A rich and complex wine that displays intense ripe nectarine and subtle tropical fruit notes complemented by creamy, toasty oak highlights.

A complex well layered wine displaying fresh citrus, grapefruit and white pepper. The crisp acidity carries through to the pallet.

A dense, dark and brooding wine with luscious, ripe berry fruits, smooth tannin and sweet mocha oak. Goes perfect with your favourite burger.

A full-bodied bottle of attitude just waiting for you to embrace your every-day takeaway indulgence.

Fine cocoa like tannin structure, finishing with chocolate and lingering black and red current fruit.