Combines single malts from three of Speyside's finest distilleries. The name is an affectionate tribute to the hard graft of all the maltmen past and present.
Wild raspberry and red cherry characters dominate while soft sweet brown spice characters add in detail. Savoury red cherry notes lead the wine onto the palate; the wine flows with good texture. Fine elegant tannins rise out of the mid-palate and with wild raspberry notes drive the finish alongside fine acidity.
Altos Reposado tequila is made from 100% blue agave grown in the highlands of Jalisco, Mexico and aged in former whiskey barrels for 6 to 8 months for good measure. Sweet and citric with notes of vanilla and wood.
Blended with only the richest Irish cream and a uniquely gently fermented alcohol, O'Mara's is infused with a semisweet chocolate flavour with subtle coconut notes. It offers a combination of sweet luxury and extraordinary smoothness. The quality and exceptional taste of O'Mara's was also recognized as award winning at the San Francisco Spirits Competition. O'Mara's is drinkable proof that superior care in the making can produce a luxurious and refined cream possessing a rich but soft finish.
This is a blend of premium American Whiskey, Hawke's Bay apple and soda water. With a hint of ginger and a splash of Hawke's Bay lime, refreshing is an understatement.
Introducing your new pal! When life gives you lemons... bin them. Instead mix delicious Hawke's Bay limes, vodka and soda for this Summers thirst-quenchiest drink.
Vodka, Mango, Pineapple and Soda. Tastes like you're on a tropical island, sipping a delicious cocktail by a pool. Except you're drinking a tropical can of Pals, by a pool table, in your mate Billie's garage.
Don't know what pink guava tastes like? Imagine normal guava, but more pink. Don't know what normal guava tastes like? Imagine a fruit you have tried, but more guava-ey.