Kingfisher is India's No.1, the first choice of the nation from Delhi to Doddanapudi, and the leading Indian beer the world over. Brewed to an authentic and most venerable recipe for more than 150 years, it is the perfect partnership for the heat and spice of even the richest of curries.

Sourced exclusively from vineyards within the reputed Gimblett Gravels winegrowing district of Hawke’s Bay.

Lindauer Prosecco is a vibrant and fresh sparkling wine, delivering on the expressive hallmarks of all good things Italian! Beautiful jasmine aromas tinged with vanilla, apple and peach give way to a creamy palate with hints of honey, ripe citrus, and a delicate crispness, wonderfully finished with refreshing acidity.

The encapsulating notes of apple, red berries and wild strawberries, along with the pale pink colour of the Prosecco DOC Rosé, will add a touch of sweetness to any occasion.

Lion Red is one New Zealand's oldest beers and is full bodied, malt flavoured beer that is balanced with a pleasant hop bitterness that appeals to all beer drinkers.

Triple distilled vodka with naturally flavoured NZ sparkling water, doused with apple and pear, natural fruit flavours and has a dash of lemon juice to give it some zing.

Triple distilled vodka with naturally flavoured NZ sparkling water. It's light and refreshing and set to become your new best friend this summer!

NZ sparkling water, triple distilled vodka, natural fruit flavours & sunshine.

Triple distilled vodka with naturally flavoured NZ sparkling water. It's light and refreshing and set to become your new best friend this summer!

A classic Chardonnay from Gisborne, this wine has notes of ripe stone fruit and rockmelon with a subtle creamy texture. Pair with fresh local seafood, or a chicken dish, especially those with an element of creaminess.

This vibrant Pinot Gris from Marlborough is bursting with nashi pear, guava and tropical fruit notes. A great match with a grilled chicken salad or gourmet pizza

This full bodied Pinot Noir from Waipara has classic dark plum, ripe blackberries and spicy warm chocolate notes. A beautiful match with New Zealand lamb, crispy duck, or any dish with equally robust flavours.